Circus Circus GATEWAY
Tel: 031 566 3212
Email: gateway@circuscircus.co.za
Address: Shop G020, Gateway Theatre of Shopping, Umhlanga
Monday 8am-8pm
Tuesday 8am-9pm
Wednesday 8am-8pm
Thursday 8am-8pm
Friday 8am-9:30pm
Saturday 8am-9:30pm
Sunday 8am-8pm
CLASSIC HOT BREAKFASTS
139
FARMHOUSE
Two fried eggs, bacon, country pork sausage, grilled halloumi, roasted tomato & toast.
139
169
CIRCUS CIRCUS
Two fried eggs, crispy bacon, grilled tomato, creamed mushrooms, country pork sausage, herb potato rotti, grilled banana & toast
169
119
MEDITERRANEAN (V)
Two fried eggs, grilled brinjal, roasted tomato, grilled halloumi, sautéed wild mushrooms, herb potato rosti & toast.
119
69
ONE EGG ACT
One fried egg, bacon, grilled tomato & toast.
69
68
SCRAMBLED EGGS (V)
Creamy scrambled eggs & roasted cherry tomatoes on toast.
68
125
LAMB SAUSAGE BREAKFAST
Two fried eggs, lamb sausage, sautéed herbed mushrooms, grilled tomato & toast.
125
105
SPICY CHICKEN LIVERS
With peri peri sauce, two poached eggs on a toasted ciabatta.
105
119
BRIOCHE FRENCH TOAST
Vanilla & cinnamon soaked brioche, candied bacon, berry compote, crushed cashews & whipped cream.
119
132
THE BREAKFAST CLUB
Two fried eggs, crispy bacon, pork sausage, tomato relish, grilled mushrooms, rocket on a toasted ciabatta.
132
139
THE AM BURGER
Flame grilled beef patty, fried egg, crispy bacon, melted cheddar, caramelised onion, peppadew mayo and rocket served on a toasted brioche bun with matchstick fries.
139
BENNIES
115
THE CLASSIC EGGS BENEDICT
Toasted English muffin, poached eggs, Black Forest ham, rocket & hollandaise.
115
132
BOEREWORS BENEDICT
Toasted English muffin, poached eggs, boerewors, chakalaka, rocket & Dukkah hollandaise.
132
165
THE NORWEGIAN
Toasted English muffin, poached eggs, smoked Norwegian salmon, rocket, capers & hollandaise.
165
126
ITALIAN BENEDICT
Toasted ciabatta, poached eggs, country ham, arugula, Napolitana, basil pesto & balsamic hollandaise.
126
129
FRIED CHICKEN BENEDICT
Toasted English muffin, poached eggs, crispy fried buttermilk chicken, grilled tomato & rocket.
129
OMELETTES
139
THE FOREST (V)
Wild mushrooms, pecorino, truffle zest, slow braised onions, basil pesto & roasted baby tomatoes.
139
169
THE SEA
Norwegian smoked salmon, creamed spinach, crispy capers, pickled red onion & sour cream.
169
139
THE FARM
Crispy bacon, mature cheddar, cherry tomatoes & caramelised onions.
139
LIGHT & WHOLESOME
99
SMASHED AVO ON RYE (VEGAN)
Pickled red onion, balsamic tomatoes, pumpkin seeds, coriander, lemon zest on toasted rye.
99
ADD BACON 24
99
MOROCCAN MUSHROOMS ON SOURDOUGH
Za’atar grilled mushrooms, chickpeas, mint yoghurt, pickled red onion, avocado, chilli flake and fresh coriander.
99
ADD POACHED EGGS 18
99
CHAKALAKA ON SOURDOUGH (VEGAN)
Spicy bean chakalaka, wilted spinach, avocado, sambals, coriander on grilled sourdough.
99
ADD POACHED EGGS 18
99
NIGELLA’S GRANOLA (V)
Seasonal fruit, home-made toasted granola, double thick Greek yoghurt & the honey pot.
99
85
PEANUT BUTTER OATS (V)
Caramelised banana, honey, roasted almonds & chia seeds.
85
107
VEGGIE STACK (V)
Crispy potato rosti, grilled halloumi, sautéed mushrooms, spinach & spiced tomato.
107
ADD POACHED EGGS 18
FRESHLY BAKED
59
PLAIN CROISSANT (V)
With traditional preserves & butter.
59
119
LOADED BACON CROISSANT
Toasted croissant, bacon, scrambled eggs, crumbed halloumi, cherry tomatoes & balsamic glaze.
119
82
NUTELLA CROISSANT (V)
With Nutella hazelnut chocolate spread.
82
117
CLASSIC HAM & CHEESE CROISSANT
Black Forest ham, melted mozzarella, pickled red onion, basil pesto & rocket.
117
167
SMOKED SALMON BAGEL
Norwegian salmon ribbons, spring onion cream cheese, pickled red onions, crispy capers, lemon zest & rocket.
167
SALADS
119
THAI CRUNCH SALAD (VEGAN)
Greens, purple cabbage, peppers, carrot, mixed seeds, ginger, Thai herbs, cucumber, crispy noodle with a spicy peanut dressing.
119
CHICKEN OPTION 139
PRAWN OPTION (5 grilled prawns) 199
119
ROASTED BUTTERNUT, AVO & FETA (V)
Mixed greens, red onion, cherry tomatoes, mixed seeds & a honey & mustard dressing.
119
139
CAJUN CHICKEN & AVOCADO
Marinated grilled chicken breast, avocado, cherry tomatoes, cucumber ribbons, seasonal leaves, julienne carrots & a Cajun chilli dressing.
139
137
CHICKEN CAESAR
Mixed leaves, crispy bacon, classic Caesar dressing, garlic croutons & parmesan shavings.
137
137
CHICKEN CURRY PASTA SALAD
Fragrant chicken curry, penne, coriander, pickled red onion, cashews, cherry tomatoes, sultanas, shaved carrot & rocket.
137
138
CRISPY SQUID SALAD
Flash fried squid, avocado, cucumber ribbons, purple cabbage, roasted cashews, pickled red onion, peppadews, ginger & smoked chilli dressing.
138
FROM OUR DELI
135
CHICKEN & BACON WRAP
Char-grilled, carrot & cabbage slaw, crispy bacon, avocado & pesto aïoli, served with a salad.
135
125
THAI WRAP (VEGAN)
Grilled cajun mushrooms, peanut satay, cabbage, coriander, rocket, onion, carrot, sesame seeds & Thai dressing, served with a salad.
125
CHICKEN OPTION 135
119
MIDDLE EASTERN VEG WRAP (V)
Spiced butternut & chickpeas, feta, cherry tomatoes, pickled red onion, cashews, coriander & pesto mayo.
119
142
CHICKEN & CHORIZO CRUNCH WRAP
Marinated chicken breast, crispy chorizo, cheddar, peppers & onions, coriander, smoked chilli dressing, served with skinny fries.
142
137
CHIPOTLE CHICKEN QUESADILLA
BBQ corn, chipotle, mozzarella, red onion, cherry tomatoes, coriander, served with guacamole.
137
119
MEXICAN BEAN QUESADILLA (V)
Cumin spiced beans, jalapeño, feta, onions & peppers, coriander, mature cheddar, served with guacamole.
119
FILLET STRIPS OPTION 165
135
CHICKEN CAESAR ON CIABATTA
Mixed leaves, cucumber, crispy bacon, grilled chicken & parmesan shavings on toasted ciabatta.
135
119
BRINJAL MELT ON CIABATTA
Panko crumbed brinjal, melted mozzarella, spicy tomato relish, pickled onions & coriander.
119
142
CIRCUS CLUB
Grilled chicken breast, crispy bacon, tomato, salad leaves, peppadew & fried eggs, served with matchstick fries.
142
167
SMOKED SALMON BAGEL
Norwegian salmon ribbons, spring onion cream cheese, pickled red onions, crispy capers, lemon zest & rocket.
167
149
FRESH MOZZARELLA BAGEL
Fresh mozzarella, grilled cherry tomatoes, flash fried capers, pesto & balsamic glaze.
149
TOASTED SANDWICHES
With matchstick fries, white or brown. (Or Rye / Low GI for extra R4)
82
Farmhouse cheddar & tomatoes (V)
82
94
Black Forest ham, cheddar & Dijon
94
94
Chicken mayonnaise
94
96
Chicken mayonnaise, chilli & coriander
96
94
Crispy bacon & eggs
94
94
Cheddar & sautéed mushrooms (V)
94
119
Butter chicken curry & sambals
119
118
Chicken mayonnaise, crispy bacon & pickled gherkin
118
94
Caprese: mozzarella, tomato & basil pesto (V)
94
99
Beef mince, cheddar & a hint of chipotle
99
STARTERS
99
PERI PERI CHICKEN LIVERS
Chunky tomato, chilli & toasted country bread.
99
119
CIRCUS NACHOS (V)
Corn chips, melted cheese, sour cream, guacamole, jalapeño salsa & cilantro.
119
CAJUN CHICKEN OPTION 149
109
STICKY SPICY CHICKEN WINGS
Chilli, sweet soy, sesame & coriander.
109
115
CALAMARI RIPIENI
Calamari tubes stuffed with almonds, halloumi & peppadews, panko crumbed & flashed fried served with peppadew mayo.
115
115
CRISPY PANKO PRAWNS
4 Queen prawns coated in panko crumbs, crispy fried & served with a sesame aïoli.
115
99
CAJUN CRUMBED MUSHROOMS (V)
Red onion, carrot, peppadew, spiced Mozambican aïoli.
99
99
JALAPEÑO POPPERS
Panko crumbed jalapeño, gratinated with three cheese topping & crispy bacon.
99
ON A BUN
With fries (or sweet potato fries for R6 extra). Add onion rings R15. Any burger may be substituted with a plant-based burger for R48 extra.
137
CLASSIC FLAME GRILLED
200g flame grilled beef, peppadew mayo & pickles.
137
279
THE MOTHER OF ALL BURGERS
Two prime beef patties, cheddar, a fried egg, crispy bacon, caramelised onion relish, cherry tomatoes & rocket.
279
159
BACON, SMOKED CHILLI & CHEESE
Chargrilled beef patty, candied bacon, farmhouse cheddar, tomato & a hot smoked chilli sauce.
159
159
CHICKEN & JALAPEÑO
Grilled chicken, red onion & chilli mayo.
159
165
KAROO LAMB
Flame grilled lamb patty, fried halloumi, romesco, pickled red onions, coriander served on a toasted brioche bun.
165
149
NASHVILLE CRISPY CHICKEN
Spicy fried chicken, pickles, peppadew aïoli & purple cabbage slaw.
149
169
PORTUGUESE STEAK PREGO
Sautéed fillet strips, caramelised onion, cherry tomatoes, spicy Prego sauce, coriander served with a fried egg on a toasted Portuguese bun.
169
159
PORTUGUESE CHICKEN PREGO
Two grilled chicken breasts, spicy Prego sauce, cherry tomatoes, red onion, coriander on a toasted Portuguese bun.
159
PASTAS
Tagliatelle, penne or spaghetti. Gluten free available for R20 extra.
179
PRAWN BISQUE
Prawns, chilli, rosa tomatoes, onion, pesto, cooked in a rich prawn bisque.
179
125
PASTA ALLA NORMA (VEGAN)
Brinjal, cherry tomatoes, Kalamata olives, crispy capers, garlic, white wine, basil & napolitana.
125
FRESH MOZZERELLA 58
155
BUTTER CHICKEN CURRY
Rich, creamy butter chicken curry with ghee, onion & dhania.
155
215
SPICY PESCATORE
Prawns, calamari, line fish, chilli, oven roasted tomatoes, white wine, garlic, parsley & a touch of cream.
215
159
SPICY PORTUGUESE
Marinated chicken breast, creamy prego sauce, paprika, onion & fresh coriander.
159
159
CHICKEN & CHORIZO
Roasted red pepper pesto, sautéed chicken breast & chorizo, touch of cream & parsely.
159
155
PESTO CHICKEN & BACON
Sautéed chicken breast, herb pesto, onion, bacon & garlic.
155
CREAMY OPTION 165
165
CHICKEN ALFREDO
Sautéed chicken breast & mushrooms, onion, cream, white wine & rocket.
165
165
PORCINI & RICOTTA RAVIOLI (V)
Truffle cream, sautéed wild mushroom, white wine, spinach & pecorino.
165
159
BOLOGNESE DIAVOLO
Slow cooked beef bolognese, chilli, cherry tomatoes, parsley & a touch of cream.
159
VEGETARIAN
159
PLANT BASED BURGER (V)
Peppadew mayo, spicy tomato relish, rocket on a toasted brioche bun
159
VEGAN OPTION served on Portuguese roll with vegan mayo.
129
ASIAN NOODLE BOWL (V)
Sweet soy, ginger, pineapple, Asian inspired vegetables, purple cabbage, spring onion, peanuts & noodles.
129
155
BRINJAL PARMESANO (V)
Crumbed brinjal, Napolitana, melted mozzarella, basil pesto served with buttery mashed potato.
155
THE BUTCHERY
245
FILLET
250G
245
275
T-BONE
500G
275
39
SAUCES
Black peppercorn, mushroom & rosemary, prego, mature cheddar.
39
269
PORTUGUESE FILLET
250g grilled fillet, fried egg, Prego sauce, crispy onions & chips.
269
ADD 4 QUEEN PRAWNS 87
249
SLOW-COOKED OXTAIL
Oxtail, red wine, seasonal vegetables & mashed potato.
249
339
STICKY BBQ RIBS
500g of the finest pork loin ribs, marinated & char-grilled, with French fries
339
339
DUKKAH GRILLED LAMB CHOPS
Spiced butternut, grilled baby marrow, roasted cherry tomatoes with a balsamic glaze.
339
349
3 HOUR LAMB SHANK
Lamb shank slow-cooked with rosemary, red wine & vegetables. Served with creamy mashed potato & Mediterranean vegetables.
349
CHICKEN
249
MOZAMBICAN GRILL
Whole marinated spatchcock chicken, peri peri sauce & fries.
249
HALF PORTION 159
172
SCHNITZEL
Crumbed chicken breast, rocket, lemon & a sauce of your choice.
172
169
BARBADIAN CHICKEN
Chicken breast marinated in garlic, ginger & fresh red chilli, grilled and served with pesto mashed potato, avocado & pineapple salsa.
169
178
CASHEW CRUSTED CHICKEN
Butterflied chicken fillet coated in cashew nuts, Asian stir-fried noodles, with peanut satay sauce & pineapple chutney.
178
SEAFOOD
245
KINGKLIP BEURRE BLANC
Spicy almond crusted Kingklip, mash, seasonal veg with a Beurre Blanc sauce.
245
495
SYMPHONY PLATTER
8 Queen prawns, grilled calamari, fresh line fish, crispy squid heads with savoury rice & lemon wedges.
495
255
MOZAMBICAN PRAWNS
8 Queen prawns flambéed on the grill with Mozambican sauce. Choose French fries or savoury rice.
255
165
CAJUN GRILLED HAKE
Spicy rice, seared baby marrow, carrot, coriander & purple cabbage salad & burnt lemon.
165
ADD 4 QUEEN PRAWNS 87
159
SODA BATTERED HAKE & CHIPS
Minted mushy peas & tartare sauce.
159
209
LEMON BUTTER CALAMARI
Grilled or fried calamari & squid heads, fresh herbs & a lemon wedge. Choose French fries or savoury rice.
209
289
NORWEGIAN SALMON
Teriyaki-glazed Norwegian salmon, sesame seeds, spring onion, Asian-style noodles, & baby stem broccoli.
289
COMBOS
245
FOUR & A HALF
Half Mozambican peri peri chicken & 4 Queen prawns.
245
375
T-BONE & WINGS
500g T-bone, char-grilled, with sticky chicken wings.
375
359
RIBS, WINGS & WORS
Sticky spareribs, flame grilled boerewors & sweet chilli chicken wings.
359
SPICY DELIGHTS
172
BUTTER CHICKEN CURRY
Chicken curry, savoury rice, sambals, atchar & a poppadum.
172
225
NORTH INDIAN LAMB
Lamb curry, savoury rice, sambals, atchar & a poppadum.
225
229
SEAFOOD COCONUT CURRY
Prawns, calamari, line fish & seasonal vegetables in a fragrant coconut curry served with savoury rice & a poppadum.
229
216
SPICY SEAFOOD PAELLA
Chicken, various seafoods, spicy Spanish rice, peas & coriander.
216
DESSERT
89
DECADENT CHOCOLATE BROWNIE
Summer berry compote, Bar-One sauce & vanilla ice cream.
89
86
CRÉME BRÛLÉE
Traditional vanilla crème brûlée with caramelised sugar brittle.
86
89
CIRCUS AFFAGATO
Vanilla ice cream, chocolate mousse, candied hazelnuts, Amarula & a shot of espresso.
89
86
BANANA TOFFEE WAFFLE
Grilled banana, salted caramel sauce, vanilla ice cream & toasted almonds.
86
86
CHOCOLATE OREO WAFFLE
Chocolate mousse, crushed Oreo cookies, vanilla ice cream & mint.
86
CAKES
Visit our cake table and select from the daily selection of freshly baked cakes & pastries.
LOCALLY ROASTED COFFEE
39 single
/
44 double
Espresso
39 single
/
44 double
37 single
/
42 double
Cappuccino
37 single
/
42 double
37 single
/
42 double
Americano
37 single
/
42 double
44 double
Flat White
44 double
38 single
/
43 double
Cortado
38 single
/
43 double
41 single
/
46 double
Latté
41 single
/
46 double
48 single
/
54 double
Flavoured Latté
48 single
/
54 double
46
Cappuccino Mug
46
DECAF add R4
DAIRY FREE add R10 to replace regular milk with almond milk.
ICED LATTE
58
Coffee
58
60
Ferrero Rocher
60
60
Peppermint Crisp
60
60
Salted Caramel
60
63
Matcha
63
SMOOTHIES (NON DAIRY) (VEGAN)
64
Mixed wild berries and apple
64
64
Passion fruit
64
64
Mint lemonade crush
64
64
Kale, pineapple, honey & coconut chia seed
64
64
Orange, carrot, mango & pineapple
64
64
Pineapple, mango, strawberry, apple & date
64
64
Mango, cucumber, kale, spinach, pineapple, celery, dates & chia seed
64
SMOOTHIES (DAIRY)
67
Banana & peanut butter
67
67
Banana & berry
67
67
Coffee freezo
67
VEGAN option available (Add R10)
67
Mocha freezo
67
VEGAN option available (Add R10)
FRESH JUICES
56
Orange / Carrot / Seasonal Cocktail / Apple
56
62
FRESHLY SQUEEZED PINEAPPLE
62
Add ginger R14
49
OTHER JUICE
Mango / Cranberry
49
SPECIALITY JUICES
62
GREEN JUICE
Spinach, apple, cucumber, lemon & ginger
62
64
YELLOW JUICE
Pineapple, apple, orange, mint & ginger
64
66
RED JUICE
Beetroot, apple, celery, orange & carrot
66
SODAS & SOFT DRINKS
32
Soda Cans
32
47
Appletiser / Grapetiser
47
39
BOS Ice Tea
39
32
Mineral Water
32
SHAKES
52
Vanilla / Strawberry
52
Make it Double Thick (add R12)
Make it a Large (add R12)
59
Bar One / Peanut Butter / Oreo / Popcorn / Toasted Marshmallow / Biscoff
59
Make it Double Thick (add R12)
Make it a Large (add R12)
HOT BEVERAGES
32
Hot Teas
Regular / Rooibos / Earl Grey/ Chamomile / Green Tea
32
43
Red Cappuccino
43
VEGAN option available (Add R10)
45
Red Latté
45
VEGAN option available (Add R10)
55
Matcha Latté
55
VEGAN option available (Add R10)
47
Spiced Chai
47
VEGAN option available (Add R10)
48
Chococcino
48
VEGAN option available (Add R10)
45
Milo
45
45
Hot Chocolate / White Hot Chocolate
45
49
Bar One / Nutella Hazelnut
49